Coffee Bon Bons AeropressThis limited edition box of coffee bonbons is our way of experimenting with coffee in a different form, slightly left field, a little unexpected, and very much in line with how we like to explore flavour. Instead of expressing these coffees through brewing, weve translated them into chocolate. Its a chance to let coffee show up differently, to step outside the cup, and to play with how flavour, texture, and sweetness interact. This isnt about
Lunch + snacks on both training days
and the practical skills needed for more advanced barista roles
so make the most of it and if you need to
you’ll build on foundational skills and learn how to improve coffee quality through a more technical approach to extraction
we needed to understand the nuances of pod brewing and match it with a suitable coffee offering
which brings out the coffee's distinct characteristics
before progressing into dialling in
Find your brewing instructions at the back of the sachet
Kenyan coffees have long been celebrated for their vibrant acidity and remarkable complexity
and intentionally small
it’s gone
We are still keeping that neutral colour theme running so that you keep your style timeless throughout
