Kamebishi Koikuchi Shoyu 2-Year Aged Dark Soy Sauce 900ml furikake

Kamebishi Koikuchi Shoyu 2-Year Aged Dark Soy Sauce 900ml furikakeKamebishi is a long established soy sauce brewer who has been maintaining its tradition without changing for over 250 years since its establishment. Trying Kamebishis soy sauce means you can experience a type of soy sauce made with a precious method no other brewers can imitate. It is said that Kamebishi is the only soy sauce producer who adopts a unique fermentation method called Mushiro Koji: malted rice is placed on a mat made with straw and rush

Gently massage the gel onto your face

This lotion leaves your skin richly moisturized and is recommended for people with dry skin

It prevents shine

performs 5 functions in one (base coat

Net contents: 40g × 3 bags

Enamel’s great cooling capacity

including plant extracts rich in vitamins

Free from preservatives and gentle on sensitive skin

Net contents: 190g

making it a practical choice for everyday oral care

9cm (Medium) / 85 × 59 × 3

Wash off with baby cleanser